Veg Puffs

Ingredients -

• Frozen pastry sheets(You can find them in any grocery store like Fry's)
• Frozen Peas
• Potato
• Red Onion
• Jeera
• Chat Masala/Amchur Powder
• Pam cooking spray/Light Oil brush is good too

Steps - 

• First lets make the stuffing
• Boil the potatoes
• Put the frozen peas in a bowl filled with water and microwave for 1 minute
• In a chopper, add some jeera and add the peas, make a coarse mix (don't make a paste)
• Now heat a pan, add some chopped red onions and saute till light brown
• Add the boiled potatoes and the peas mixture(Optional - Add little garlic powder)
• Add salt to taste, pinch of chat masala or amchur powder(dry mango powder)
• Cook for 2-3 minutes and set to cool
• Now lets stuff the pastry sheets
• Usually you get them as 3 fold sheet, open them up
• Add the veggie mix in the middle fold, cover one fold, spread a thin layer of the mix again and cover it with the 3rd fold
• Spray some Pam and bake the puffs in pre-heated over of 375 deg for 15-20 mins, until the top turns golden brown
• Enjoy hot!!

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