This is my friend Divya's recipe. She had got it at work once and it was soooo good, I had to try it myself. Believe it or not, its a super easy recipe!
Ingredients -
Method -
- White Sugar - 1 Cup
- All purpose Flour - 1 Cup
- Vegetable Oil - 1/2 Cup
- Eggs - 2
- Salt - 1/2 tbsp
- Baking Soda - 1 tbsp
- Ripe Bananas - 2
- Chopped Almonds - 1/2 Cup (This is my twist to the original recipe ;-) , feel free to add walnuts instead)
Method -
- Mash the bananas properly.
- Mix all the other ingredients (except almonds) and make a smooth batter.
- Lightly grease a baking tray and add the mixture.
- Now add the chopped almonds on the top.
- Pre-heat the oven at 350 and bake for 45-60 min.
- Please remember, it does take a little longer than most cake recipes. So a minimum of 45 mins is definitely needed. Make sure you insert a toothpick and ensure it comes out clean. If not, keep it for few more mins until done.
- Remove, let it cool and then cut it in slices.
- Enjoy with a cup of hot tea or coffee or even just like that :-) !
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